Amber Ale
168 calories
16.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 g |
Columbus2 g Columbus Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
22.16 |
22.2% |
3 g |
Columbus3 g Columbus Hops |
|
Pellet |
15.4 |
Boil
|
10 min |
12.05 |
33.3% |
4 g |
Columbus4 g Columbus Hops |
|
Pellet |
15.4 |
Boil
|
0 min |
|
44.4% |
9 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
9 g |
Columbus (Pellet) 9 g Columbus (Pellet) Hops |
|
34.21 |
99.9% |
9 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
154 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 3.01 g | 12 qt)
|
1.7 |
6.8
|
Mash volume with grains (equipment estimates 3.17 g | 12.7 qt)
|
1.86 |
7.4
|
Grain absorption losses
|
-0.25 |
-1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 2.51 g | 10 qt)
|
1.2 |
4.8
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
Post boil Volume
|
1 |
4
|
Volume into fermentor
|
1 |
4
|
Total:
|
1.7
|
6.8
|
Equipment Profile Used: |
System Default |
"Amber Ale" American Amber Ale beer recipe by McGovern. BIAB, ABV 5.06%, IBU 34.21, SRM 11.84, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 40L, Caramel / Crystal 60L, Victory) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-20 02:07 UTC