Super Happy Fun Time (SHFT) - Beer Recipe - Brewer's Friend

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Super Happy Fun Time (SHFT)

185 calories 19.2 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Tim
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Monday January 18th 2016
1.056
1.014
5.6%
52.8
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.75 lb American - Pale 2-Row5.75 lb Pale 2-Row 37 1.8 89.8%
0.65 lb Flaked Wheat0.65 lb Flaked Wheat 34 2 10.2%
6.40 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Chinook5 g Chinook Hops Pellet 13 Boil 60 min 16.24 2.9%
1 oz Huller Bitterer1 oz Huller Bitterer Hops Pellet 5.75 Boil 10 min 14.77 16.2%
1 oz Challenger1 oz Challenger Hops Pellet 8.5 Boil 10 min 21.83 16.2%
1 oz Challenger1 oz Challenger Hops Pellet 8.5 Whirlpool at 160 °F 0 min 16.2%
1 oz Huller Bitterer1 oz Huller Bitterer Hops Pellet 5.75 Whirlpool 0 min 16.2%
1 oz Challenger1 oz Challenger Hops Pellet 8.5 Dry Hop 5 days 16.2%
1 oz Huller Bitterer1 oz Huller Bitterer Hops Pellet 5.75 Dry Hop 5 days 16.2%
6.18 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.71 g | 22.8 qt) 5.55 22.2  
Mash volume with grains (equipment estimates 6.22 g | 24.9 qt) 6.06 24.2  
Grain absorption losses -0.8 -3.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.66 g | 18.6 qt) 4.5 18  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 3.08 12.3  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Volume into fermentor 3 12  
Total: 5.55 22.2
Equipment Profile Used: System Default
"Super Happy Fun Time (SHFT)" American IPA beer recipe by Tim. BIAB, ABV 5.55%, IBU 52.84, SRM 3.78, Fermentables: (Pale 2-Row, Flaked Wheat) Hops: (Chinook, Huller Bitterer, Challenger)
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  • Last Updated: 2016-01-18 20:35 UTC