Smoke Bomb - Beer Recipe - Brewer's Friend

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Smoke Bomb

239 calories 24.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 5.8 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 84% (brew house)
Source: Northern Brewer
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created: Sunday January 17th 2016
1.072
1.018
7.1%
0.0
35.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 58.2%
2 lb German - Munich Dark2 lb Munich Dark 37 15.5 14.5%
1.50 lb American - Smoked Malt1.5 lb Smoked Malt 37 5 10.9%
1 lb United Kingdom - Extra Dark Crystal 120L1 lb Extra Dark Crystal 120L 33 120 7.3%
0.75 lb United Kingdom - Pale Chocolate0.75 lb Pale Chocolate 33 207 5.5%
0.25 lb United Kingdom - Black Patent0.25 lb Black Patent 27 525 1.8%
0.25 lb American - Midnight Wheat Malt0.25 lb Midnight Wheat Malt 33 550 1.8%
13.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Nugget0.5 oz Nugget Hops Pellet 14 Boil 0 min 20%
2 oz East Kent Goldings2 oz East Kent Goldings Hops Pellet 5 Boil 0 min 80%
2.50 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 154 °F 60 min
Infusion -- 170 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.16 20.6  
Mash volume with grains 6.26 25  
Grain absorption losses -1.72 -6.9  
Remaining sparge water volume (equipment estimates 4.21 g | 16.8 qt) 4.31 17.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.39 g | 29.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5.8 23.2  
Going into fermentor 5.8 23.2  
Total: 9.47 37.9
Equipment Profile Used: System Default
"Smoke Bomb" American Porter beer recipe by Northern Brewer. All Grain, ABV 7.08%, IBU 0, SRM 35.82, Fermentables: (Pale 2-Row, Munich Dark, Smoked Malt, Extra Dark Crystal 120L, Pale Chocolate, Black Patent, Midnight Wheat Malt) Hops: (Nugget, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2016-01-17 20:05 UTC