The four horsemen - Beer Recipe - Brewer's Friend

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The four horsemen

172 calories 17.1 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 3.75 liters (fermentor volume)
Pre Boil Size: 4.75 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Wednesday January 13th 2016
1.056
1.013
5.6%
77.9
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.10 kg United Kingdom - Maris Otter Pale1.1 kg Maris Otter Pale 38 3.75 91.7%
0.10 kg German - Vienna0.1 kg Vienna 37 4 8.3%
1.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 g Cascade1 g Cascade Hops Pellet 7 Boil 75 min 5.23 2.4%
3 g Centennial3 g Centennial Hops Pellet 10 Boil 75 min 22.4 7.3%
1.50 g Chinook1.5 g Chinook Hops Leaf/Whole 13 Boil 75 min 13.23 3.7%
1 g Cascade1 g Cascade Hops Pellet 7 Boil 45 min 4.59 2.4%
3 g Centennial3 g Centennial Hops Pellet 10 Boil 45 min 19.67 7.3%
1.50 g Chinook1.5 g Chinook Hops Pellet 13 Boil 45 min 12.79 3.7%
6 g Cascade6 g Cascade Hops Pellet 7 Boil 0 min 14.6%
8.50 g Centennial8.5 g Centennial Hops Pellet 10 Boil 0 min 20.7%
8.50 g Chinook8.5 g Chinook Hops Pellet 13 Boil 0 min 20.7%
7 g Columbus7 g Columbus Hops Pellet 15 Boil 0 min 17.1%
41 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.9 L Sparge -- 66 °C 90 min
Starting Mash Thickness: 1.6 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.6 L/kg 1.9
Mash volume with grains 2.7
Grain absorption losses -1.2
Remaining sparge water volume (equipment estimates 12.7 L) 4.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 12.5 L) 4.8
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 3.8
Going into fermentor 3.8
Total: 6.9  
Equipment Profile Used: System Default
"The four horsemen" American IPA beer recipe by monkier. All Grain, ABV 5.62%, IBU 77.91, SRM 7.27, Fermentables: (Maris Otter Pale, Vienna) Hops: (Cascade, Centennial, Chinook, Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2016-01-13 17:02 UTC