White IPA - Beer Recipe - Brewer's Friend

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White IPA

132 calories 13.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Sunday January 10th 2016
1.043
1.011
4.2%
33.0
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
1.50 kg Bavarian Wheat1.5 kg Bavarian Wheat 35 6.51 83.3%
0.30 kg Cane Sugar0.3 kg Cane Sugar 46 16.7%
1.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Simcoe20 g Simcoe Hops Leaf/Whole 12.7 Boil 15 min 25.16 50%
20 g Simcoe20 g Simcoe Hops Leaf/Whole 12.7 Whirlpool at 100 °C 0 min 7.82 50%
40 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 8 L/kg  
Mash volume with grains  
Remaining sparge water volume (equipment estimates 18.6 L) 14.7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.2
Pre boil volume (equipment estimates 18.9 L) 15
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 13.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 13
Total: 14.7  
Equipment Profile Used: System Default
"White IPA" Specialty IPA: White IPA beer recipe by Steff. All Grain, ABV 4.19%, IBU 32.98, SRM 6.09, Fermentables: (Bavarian Wheat, Cane Sugar) Hops: (Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2016-02-10 16:50 UTC