Dark Double IPA - Beer Recipe - Brewer's Friend

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Dark Double IPA

275 calories 26.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 275 calories (Per 330ml)
Carbs: 26.7 g (Per 330ml)
Created: Saturday January 9th 2016
1.089
1.020
9.2%
43.1
35.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 kg German - Munich Light7.5 kg Munich Light 37 6 83.3%
1 kg Belgian - Biscuit1 kg Biscuit 35 23 11.1%
0.50 kg German - Carafa II0.5 kg Carafa II 32 425 5.6%
9 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Cascade50 g Cascade Hops Pellet 9 Boil 30 min 31.27 20%
25 g Citra25 g Citra Hops Leaf/Whole 12.5 Boil 10 min 9.31 10%
25 g Ahtanum25 g Ahtanum Hops Leaf/Whole 6 Boil 1 min 0.53 10%
25 g Citra25 g Citra Hops Leaf/Whole 12.5 Boil 1 min 1.11 10%
25 g Cascade25 g Cascade Hops Pellet 9 Boil 1 min 0.88 10%
50 g Citra50 g Citra Hops Leaf/Whole 12.5 Dry Hop 4 days 20%
25 g Cascade25 g Cascade Hops Pellet 9 Dry Hop 4 days 10%
25 g Ahtanum25 g Ahtanum Hops Leaf/Whole 6 Dry Hop 0 days 10%
250 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L Infusion -- 69 °C 75 min
Starting Mash Thickness: 2.61 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.6 L/kg 23.5
Mash volume with grains 29.4
Grain absorption losses -9
Remaining sparge water volume (equipment estimates 15.9 L) 14.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.5 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 23
Going into fermentor 23
Total: 38.4  
Equipment Profile Used: System Default
"Dark Double IPA" Specialty IPA: Black IPA beer recipe by Cormhag. All Grain, ABV 9.15%, IBU 43.1, SRM 35.55, Fermentables: (Munich Light, Biscuit, Carafa II) Hops: (Cascade, Citra, Ahtanum)
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  • Public: Yup, Shared
  • Last Updated: 2016-01-09 21:46 UTC