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Starters

Created: Saturday January 9th 2016
110 calories 11.4 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 30 min
Batch Size: 18 liters (ending kettle volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 110 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
1.036
1.009
3.6%
0.0
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale Ale3 kg Pale Ale 37 3.5 100%
3 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.4 L/kg 7.2
Mash volume with grains 9.2
Grain absorption losses -3
Remaining sparge water volume 16.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.9 L) 20
Boil off losses -2.9
Post boil volume (equipment estimates 17.2 L) 18
Estimated amount in fermentor 18
Total: 23.9  
Equipment Profile Used: System Default

Batch Performance
Efficiency:
Conversion: 66.6%
Pre-Boil Efficiency N/A
Ending Kettle Efficiency N/A
Brew House Efficiency N/A
Wort Volume:
Pending - N/A
Requires Boil Complete log entry with gravity and volume.
Alcohol and Attenuation:
Pending - N/A
Requires Brew Day Complete and Fermentation Complete log entries with gravity readings.
Amount Packaged:
Pending - N/A
Requires Packaged log entry with a volume reading.
Latest Brew Log
Date Days Event Gravity Volume pH Temp Updated Comment
1/9/2016 1:27 PM
over 9 years ago
+0 Mash Complete 1.037 15.7 Liters 2/20/2021 3:43 AM
over 4 years ago
"Starters" American Light Lager beer recipe by brag. All Grain, ABV 3.55%, IBU 0, SRM 4.42, Fermentables: (Pale Ale)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-09 01:42 UTC