Session IPA #1
133 calories
11.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.15 oz |
Cascade0.15 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
25.28 |
23.1% |
0.10 oz |
Amarillo0.1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
25 min |
14.4 |
15.4% |
0.20 oz |
Amarillo0.2 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
15.02 |
30.8% |
0.20 oz |
Centennial0.2 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
14 days |
|
30.8% |
0.65 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.15 oz |
Cascade (Pellet) 0.14999999965689 oz Cascade (Pellet) Hops |
|
25.28 |
23.1% |
0.30 oz |
Amarillo (Pellet) 0.29999999931377 oz Amarillo (Pellet) Hops |
|
29.42 |
46.2% |
0.20 oz |
Centennial (Pellet) 0.19999999954251 oz Centennial (Pellet) Hops |
|
|
30.8% |
0.65 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.75 gal |
|
Temperature |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
0.7 |
2.8
|
Mash volume with grains
|
0.85 |
3.4
|
Grain absorption losses
|
-0.23 |
-0.9
|
Remaining sparge water volume
|
1.53 |
6.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 2.52 g | 10.1 qt)
|
1.75 |
7
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil volume (equipment estimates 0.23 g | 0.9 qt)
|
1 |
4
|
Estimated amount in fermentor
|
1 |
4
|
Total:
|
2.23
|
8.9
|
Equipment Profile Used: |
System Default |
"Session IPA #1" American IPA beer recipe by Frank. All Grain, ABV 4.52%, IBU 54.7, SRM 6.29, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Cascade, Amarillo, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-08 22:20 UTC