Phoenix Mild
105 calories
11.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Phoenix0.25 oz Phoenix Hops |
|
Pellet |
10 |
Boil
|
30 min |
15.39 |
33.3% |
0.50 oz |
Phoenix0.5 oz Phoenix Hops |
|
Pellet |
10 |
Boil
|
10 min |
14.52 |
66.7% |
0.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Phoenix (Pellet) 0.74999999828443 oz Phoenix (Pellet) Hops |
|
29.91 |
100% |
0.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Infusion |
-- |
156 °F |
90 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 5.18 g | 20.7 qt)
|
4.66 |
18.6
|
Mash volume with grains (equipment estimates 5.44 g | 21.8 qt)
|
4.92 |
19.7
|
Grain absorption losses
|
-0.41 |
-1.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.53 g | 18.1 qt)
|
4 |
16
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume
|
3 |
12
|
Volume into fermentor
|
3 |
12
|
Total:
|
4.66
|
18.6
|
Equipment Profile Used: |
System Default |
"Phoenix Mild" Dark Mild beer recipe by flexmurphy. BIAB, ABV 2.96%, IBU 29.9, SRM 13.5, Fermentables: (Maris Otter Pale, Golden Naked Oats, De-Husked Caraf III) Hops: (Phoenix)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-05 21:05 UTC