11/26/2016 3:28 PM over 7 years ago
|
+0 |
Brew Day Complete |
1.049
|
25 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
11/30/2016 3:35 PM over 7 years ago
|
+4 |
Sample |
1.022
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
12/4/2016 4:12 PM over 7 years ago
|
+8 |
Sample |
1.022
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Starting to get worried that fermentation has stopped permanently. Increased temperature from 19C to 21C. Added approx. 30 g Goldings dry hops that was not in the recipe, afraid the beer will turn out too sweet. |
12/11/2016 3:58 PM over 7 years ago
|
+15 |
Fermentation Complete |
1.010
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
12/14/2016 6:33 PM over 7 years ago
|
+18 |
Packaged |
|
20.5 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
62 small bottles |