Proxima - Beer Recipe - Brewer's Friend

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Proxima

141 calories 14.1 g 12 oz
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Beer Stats
Method: BIAB
Style: Gose
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5.77 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Adam Schmidt
Calories: 141 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created: Saturday January 2nd 2016
1.043
1.010
4.3%
5.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb German - Pilsner3 lb Pilsner 38 1.6 48%
3 lb German - Wheat Malt3 lb Wheat Malt 37 2 48%
0.25 lb German - Melanoidin0.25 lb Melanoidin 37 25 4%
6.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Saaz0.25 oz Saaz Hops Pellet 3.5 Boil 60 min 4.99 100%
0.25 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
12 g Salt Spice Boil 5 min.
2.25 oz Lime zest Spice Boil 1 min.
12 g Coriander Spice Boil 5 min.
4 lb Cherries Flavor Secondary 14 days
 
Yeast
Wyeast - German Ale 1007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
55 - 68 °F
Starter:
Yes
Fermentation Temp:
66 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 122 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
58 1 5 58 48 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 147 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 6.54 g | 26.2 qt) 6.8 27.2  
Mash volume with grains (equipment estimates 7.04 g | 28.2 qt) 7.3 29.2  
Grain absorption losses -0.78 -3.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.51 g | 22 qt) 5.77 23.1  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume 4 16  
Volume into fermentor 4 16  
Total: 6.8 27.2
Equipment Profile Used: System Default
"Proxima" Gose beer recipe by Adam Schmidt. BIAB, ABV 4.33%, IBU 4.99, SRM 4.03, Fermentables: (Pilsner, Wheat Malt, Melanoidin) Hops: (Saaz) Other: (Salt, Lime zest, Coriander, Cherries)
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  • Public: Yup, Shared
  • Last Updated: 2016-07-13 16:05 UTC