Red Wedding - American Amber Amarillo - Beer Recipe - Brewer's Friend

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Red Wedding - American Amber Amarillo

164 calories 14.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 67% (brew house)
Source: Alexey Potekhin
Calories: 164 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Saturday January 2nd 2016
1.054
1.010
5.8%
38.6
12.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.85 kg United Kingdom - Pale 2-Row4.85 kg Pale 2-Row 38 2.5 90.7%
0.30 kg American - Caramel / Crystal 40L0.3 kg Caramel / Crystal 40L 34 40 5.6%
0.15 kg United Kingdom - Crystal 60L0.15 kg Crystal 60L 34 60 2.8%
0.05 kg United Kingdom - Chocolate0.05 kg Chocolate 34 425 0.9%
5.35 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil 60 min 22.81 21.1%
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Boil 10 min 12.41 31.6%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Aroma 5 min 3.41 15.8%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 0 min 15.8%
15 g Amarillo15 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 3 days 15.8%
95 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 67 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 13.4
Mash volume with grains 16.9
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 20 L) 21.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.1 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 21
Going into fermentor 21
Total: 34.7  
Equipment Profile Used: System Default
"Red Wedding - American Amber Amarillo" American Amber Ale beer recipe by Alexey Potekhin. All Grain, ABV 5.76%, IBU 38.63, SRM 12.28, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Crystal 60L, Chocolate) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2016-04-25 20:55 UTC