新年会 - Beer Recipe - Brewer's Friend

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新年会

186 calories 17.1 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: tom
Calories: 186 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Friday January 1st 2016
1.061
1.012
6.4%
68.6
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.60 kg American - Pale 2-Row2.6 kg Pale 2-Row 37 1.8 83.9%
0.20 kg American - Rye0.2 kg Rye 38 3.5 6.5%
0.20 kg American - Caramel / Crystal 40L0.2 kg Caramel / Crystal 40L 34 40 6.5%
0.10 kg Flaked Wheat0.1 kg Flaked Wheat 34 2 3.2%
3.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Chinook12 g Chinook Hops Pellet 13 Boil 60 min 40.45 13.3%
12 g Nelson Sauvin12 g Nelson Sauvin Hops Pellet 12.5 Boil 15 min 19.3 13.3%
12 g Galaxy12 g Galaxy Hops Pellet 14.25 Boil 5 min 8.84 13.3%
12 g Galaxy12 g Galaxy Hops Pellet 14.25 Boil 0 min 13.3%
12 g Nelson Sauvin12 g Nelson Sauvin Hops Pellet 12.5 Boil 0 min 13.3%
15 g Nelson Sauvin15 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 5 days 16.7%
15 g Galaxy15 g Galaxy Hops Pellet 14.25 Dry Hop 5 days 16.7%
90 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp irish moss Fining Boil 0 min.
1 tsp chalk Water Agt Mash --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 L Sparge -- 68 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 21 L) 22
Mash volume with grains (equipment estimates 23 L) 24
Grain absorption losses -3.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17 L) 18
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 11
Volume into fermentor 11
Total: 22  
Equipment Profile Used: System Default
"新年会" American IPA beer recipe by tom. BIAB, ABV 6.37%, IBU 68.59, SRM 7.39, Fermentables: (Pale 2-Row, Rye, Caramel / Crystal 40L, Flaked Wheat) Hops: (Chinook, Nelson Sauvin, Galaxy) Other: (irish moss, chalk)
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  • Public: Yup, Shared
  • Last Updated: 2016-01-02 01:57 UTC