Tsjekkisk pils - Beer Recipe - Brewer's Friend

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Tsjekkisk pils

175 calories 17.3 g 330 ml
Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Tove
Calories: 175 calories (Per 330ml)
Carbs: 17.3 g (Per 330ml)
Created: Wednesday December 30th 2015
1.057
1.013
5.7%
45.8
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,500 g German - Pilsner5500 g Pilsner 38 1.6 91.7%
500 g German - Caramel Pils500 g Caramel Pils 35 2.4 8.3%
6,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g sladek60 g sladek Hops Pellet 6.1 Boil 60 min 38.08 33.3%
20 g sladek20 g sladek Hops Pellet 6.1 Boil 20 min 7.69 11.1%
100 g sladek100 g sladek Hops Pellet 6.1 Boil 0 min 55.6%
180 g / 0.00
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
10 - 13 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18
Mash volume with grains 22
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 23.4 L) 18.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34.5 L) 30
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.9
Post boil Volume 25
Going into fermentor 25
Total: 36.9  
Equipment Profile Used: System Default
"Tsjekkisk pils" Czech Pale Lager beer recipe by Tove. All Grain, ABV 5.69%, IBU 45.76, SRM 3.41, Fermentables: (Pilsner, Caramel Pils) Hops: (sladek)
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  • Public: Yup, Shared
  • Last Updated: 2015-12-30 14:55 UTC