Tsjekkisk pils
175 calories
17.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
sladek60 g sladek Hops |
|
Pellet |
6.1 |
Boil
|
60 min |
38.08 |
33.3% |
20 g |
sladek20 g sladek Hops |
|
Pellet |
6.1 |
Boil
|
20 min |
7.69 |
11.1% |
100 g |
sladek100 g sladek Hops |
|
Pellet |
6.1 |
Boil
|
0 min |
|
55.6% |
180 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
180 g |
sladek (Pellet) 180 g sladek (Pellet) Hops |
|
45.77 |
100% |
180 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
18 |
Mash volume with grains
|
22 |
Grain absorption losses
|
-6 |
Remaining sparge water volume (equipment estimates 23.4 L)
|
18.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 34.5 L)
|
30 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.9 |
Post boil Volume
|
25 |
Going into fermentor
|
25 |
Total:
|
36.9
|
Equipment Profile Used: |
System Default |
"Tsjekkisk pils" Czech Pale Lager beer recipe by Tove. All Grain, ABV 5.69%, IBU 45.76, SRM 3.41, Fermentables: (Pilsner, Caramel Pils) Hops: (sladek)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-30 14:55 UTC