3P Cascade #2 - Beer Recipe - Brewer's Friend

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3P Cascade #2

137 calories 12.7 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: 3P
Calories: 137 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Sunday December 27th 2015
1.045
1.009
4.8%
27.6
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 kg Liquid Malt Extract - Light3.4 kg Liquid Malt Extract - Light 35 4 85%
0.60 kg Cane Sugar0.6 kg Cane Sugar 46 0 15%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Pellet 15 Boil 75 min 18.47 13.3%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 15 min 4.09 13.3%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 10 min 2.99 13.3%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 5 min 1.64 13.3%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 1 min 0.36 13.3%
50 g Cascade50 g Cascade Hops Pellet 7 Dry Hop 7 days 33.3%
150 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 30.4 L) 9.2
Volume increase from sugar/extract (early additions) 2.8
Pre boil volume (equipment estimates 33.2 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume 27
Going into fermentor 27
Total: 9.2  
Equipment Profile Used: System Default
"3P Cascade #2" American Pale Ale beer recipe by 3P. Extract, ABV 4.82%, IBU 27.56, SRM 4, Fermentables: (Liquid Malt Extract - Light, Cane Sugar) Hops: (Magnum, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-12-27 18:38 UTC