Nelson Trippel - Beer Recipe - Brewer's Friend

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Nelson Trippel

307 calories 30.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 12 gallons (ending kettle volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 307 calories (Per 12oz)
Carbs: 30.7 g (Per 12oz)
Created: Saturday December 26th 2015
1.092
1.022
9.2%
33.4
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
32 lb German - Pilsner32 lb Pilsner 38 1.6 80%
8 lb Candi Syrup - Belgian Candi Syrup - Clear8 lb Belgian Candi Syrup - Clear 32 0 20%
40 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz East Kent Goldings3 oz East Kent Goldings Hops Pellet 5 Boil 60 min 18.29 60%
2 oz Nelson Sauvin2 oz Nelson Sauvin Hops Pellet 12.5 Boil 15 min 15.13 40%
5 oz / $ 0.00
 
Yeast
Wyeast - Trappist High Gravity 3787
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
64 - 78 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.69 gal (54.75 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.69 gal (6.75 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 18.56 gal (74.24 qt). Suggest reducing initial water volume to 9.44 gal (37.76 qt) and adding 6.56 gal (26.24 qt) sparge/top-off. 16 64  
Strike water volume at mash thickness of 2 qt/lb 16 64  
Mash volume with grains 18.56 74.2  
Grain absorption losses -4 -16  
Remaining sparge water volume 1.55 6.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.7 2.8  
Pre boil volume (equipment estimates 13.69 g | 54.8 qt) 14 56  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil volume (equipment estimates 12.31 g | 49.3 qt) 12 48  
Estimated amount in fermentor 12 48  
Total: 17.55 70.2
Equipment Profile Used: System Default
"Nelson Trippel" American Light Lager beer recipe by The Wild Strain. All Grain, ABV 9.2%, IBU 33.42, SRM 4.04, Fermentables: (Pilsner, Belgian Candi Syrup - Clear) Hops: (East Kent Goldings, Nelson Sauvin)
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  • Last Updated: 2015-12-26 02:34 UTC