Dobblebock
259 calories
25.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
5.8 |
First Wort
|
90 min |
22.11 |
25% |
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
2.4 |
Boil
|
15 min |
3.86 |
25% |
1 oz |
Sterling1 oz Sterling Hops |
|
Pellet |
7.4 |
Boil
|
5 min |
4.78 |
25% |
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
5.8 |
Boil
|
5 min |
3.75 |
25% |
4 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Infusion |
-- |
152 °F |
70 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
6.38 |
25.5
|
Mash volume with grains (equipment estimates 7.54 g | 30.1 qt)
|
7.74 |
30.9
|
Grain absorption losses
|
-2.13 |
-8.5
|
Remaining sparge water volume (equipment estimates 3.7 g | 14.8 qt)
|
3.5 |
14
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.7 g | 30.8 qt)
|
7.5 |
30
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil Volume
|
5.3 |
21.2
|
Top off amount
|
0.2 |
0.8
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.88
|
39.5
|
Equipment Profile Used: |
System Default |
"Dobblebock" Doppelbock beer recipe by Mpshall. All Grain, ABV 7.81%, IBU 34.49, SRM 17.6, Fermentables: (Munich, Pilsner, Chocolate, CaraMunich) Hops: (Perle, Hallertau Hersbrucker, Sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-14 11:38 UTC