santan hefe clone
167 calories
16.1 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.58 oz |
Columbus0.58 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
15.96 |
100% |
|
0.58 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.58 oz |
Columbus (Pellet) 0.57999999867329 oz Columbus (Pellet) Hops |
|
15.96 |
100% |
|
0.58 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 gal |
|
Fly Sparge |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.52 gal (50.09 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.52 gal (2.09 qt) sparge/top-off.
|
|
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
7.31 |
29.3
|
|
Mash volume with grains
|
8.87 |
35.5
|
|
Grain absorption losses
|
-2.44 |
-9.8
|
|
Remaining sparge water volume (equipment estimates 7.9 g | 31.6 qt)
|
8.38 |
33.5
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 12.52 g | 50.1 qt)
|
13 |
52
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
|
Post boil Volume
|
11 |
44
|
|
Going into fermentor
|
11 |
44
|
|
Total:
|
15.69
|
62.8
|
| Equipment Profile Used: |
System Default |
"santan hefe clone" American Light Lager beer recipe by danny1117. All Grain, ABV 5.29%, IBU 15.96, SRM 5.54, Fermentables: (Munich - Dark 20L, White Wheat, Pale 2-Row) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-16 20:38 UTC
