Yucky Winter Ale
161 calories
16.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
B. C. Goldings1 oz B. C. Goldings Hops |
|
Pellet |
5 |
Boil
|
75 min |
19.54 |
50% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
36.5 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
B. C. Goldings (Pellet) 0.99999999771257 oz B. C. Goldings (Pellet) Hops |
|
19.54 |
50% |
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
36.5 |
50% |
2 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 6.62 g | 26.5 qt)
|
6.04 |
24.2
|
Mash volume with grains (equipment estimates 6.62 g | 26.5 qt)
|
6.12 |
24.5
|
Grain absorption losses (steeping)
|
-0.13 |
-0.5
|
Volume increase from sugar/extract (early additions)
|
0.58 |
2.3
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
6.04
|
24.2
|
Equipment Profile Used: |
System Default |
"Yucky Winter Ale" American Light Lager beer recipe by rainingvodka. Extract, ABV 4.79%, IBU 56.03, SRM 9.72, Fermentables: (Liquid Malt Extract - Light, Corn Sugar - Dextrose) Steeping Grains: (Crystal 60L) Hops: (B. C. Goldings, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-14 00:01 UTC