Mr Flanders Red Berliner
152 calories
16.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.80 oz |
East Kent Goldings0.8 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
16.83 |
100% |
0.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.80 oz |
East Kent Goldings (Pellet) 0.79999999817006 oz East Kent Goldings (Pellet) Hops |
|
16.83 |
100% |
0.80 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
15 tsp |
Moss
|
|
Fining |
Boil |
15 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
Saccharification |
Infusion |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.38 |
13.5
|
Mash volume with grains
|
4.1 |
16.4
|
Grain absorption losses
|
-1.13 |
-4.5
|
Remaining sparge water volume (equipment estimates 4.53 g | 18.1 qt)
|
4 |
16
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.53 g | 26.1 qt)
|
6 |
24
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
7.38
|
29.5
|
Equipment Profile Used: |
System Default |
"Mr Flanders Red Berliner" Berliner Weisse beer recipe by Jeff. All Grain, ABV 4.55%, IBU 16.83, SRM 13.2, Fermentables: (Pilsner, Vienna, Munich Light, CaraMunich I, Aromatic, Special B, Red Wheat) Hops: (East Kent Goldings) Other: (Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-14 17:42 UTC