brew #022 - vienna smash - Beer Recipe - Brewer's Friend

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brew #022 - vienna smash

147 calories 15.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 32 liters (ending kettle volume)
Pre Boil Size: 36 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Saturday December 12th 2015
1.048
1.012
4.7%
39.1
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg German - Vienna7 kg Vienna 37 4 97.2%
0.20 kg German - Acidulated Malt0.2 kg Acidulated Malt 27 3.4 2.8%
7.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Citra50 g Citra Hops Pellet 11.5 Boil 20 min 29.43 20%
50 g Citra50 g Citra Hops Pellet 11.5 Boil 5 min 9.69 20%
150 g Citra150 g Citra Hops Pellet 11.5 Dry Hop 4 days 60%
250 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
MASH: 35L + 4g Gypsum + 4g CaCl
SPARGE: 8L

http://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=7QXX37C
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
38 L -- -- 68 °C --
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 48.85 L. Suggest reducing initial water volume to 40.65 L and adding 3.45 L sparge/top-off. 44.1
Total strike volume 44.1
Mash volume with grains 48.9
Grain absorption losses -7.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 38.2 L) 36
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume (equipment estimates 29.8 L) 32
Estimated amount in fermentor 32
Total: 44.1  
Equipment Profile Used: System Default
"brew #022 - vienna smash" American Pale Ale beer recipe by valtert. BIAB, ABV 4.71%, IBU 39.12, SRM 5.93, Fermentables: (Vienna, Acidulated Malt) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2015-12-13 19:09 UTC