AG #13 Lambic #2
158 calories
9.6 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 kg |
German - Pilsner3 kg Pilsner |
|
38 |
1.6 |
60% |
2 kg |
Flaked Wheat2 kg Flaked Wheat |
|
34 |
2 |
40% |
5 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Fuggles20 g Fuggles Hops |
|
Leaf/Whole |
4 |
Boil
|
60 min |
8.39 |
100% |
20 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Fuggles (Leaf/Whole) 20 g Fuggles (Leaf/Whole) Hops |
|
8.39 |
100% |
20 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 34.7 L)
|
32.9 |
Mash volume with grains (equipment estimates 38 L)
|
36.2 |
Grain absorption losses
|
-5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.8 L)
|
27 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
23 |
Volume into fermentor
|
23 |
Total:
|
32.9
|
Equipment Profile Used: |
System Default |
"AG #13 Lambic #2" Lambic beer recipe by Josh Strongarm. BIAB, ABV 6.59%, IBU 8.39, SRM 3.31, Fermentables: (Pilsner, Flaked Wheat) Hops: (Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-10 06:26 UTC