Jack Frost - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Jack Frost

260 calories 27.1 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Old Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: monkeyhaiku
Calories: 260 calories (Per 12oz)
Carbs: 27.1 g (Per 12oz)
Created: Saturday December 5th 2015
1.078
1.020
7.7%
41.2
16.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb United Kingdom - Maris Otter Pale13 lb Maris Otter Pale 38 3.75 86.7%
12 oz American - Caramel / Crystal 60L12 oz Caramel / Crystal 60L 34 60 5%
12 oz United Kingdom - Brown12 oz Brown 32 65 5%
8 oz American - Caramel / Crystal 40L8 oz Caramel / Crystal 40L 34 40 3.3%
240 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 60 min 18.61 25%
2 oz Archer2 oz Archer Hops Pellet 5 Boil 20 min 22.54 50%
1 oz First Gold1 oz First Gold Hops Pellet 7.5 Aroma 0 min 25%
4 oz / $ 0.00
 
Yeast
Wyeast - London Ale 1028
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 125 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 4.69 18.8  
Mash volume with grains 5.89 23.6  
Grain absorption losses -1.88 -7.5  
Remaining sparge water volume (equipment estimates 4.09 g | 16.4 qt) 4.94 19.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.65 g | 26.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 9.63 38.5
Equipment Profile Used: System Default
"Jack Frost" Old Ale beer recipe by monkeyhaiku. All Grain, ABV 7.72%, IBU 41.16, SRM 16.25, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Brown, Caramel / Crystal 40L) Hops: (East Kent Goldings, Archer, First Gold)
Last Updated and Sharing
 
1,296
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-03-05 03:17 UTC