sweet stout 2
259 calories
36 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
13 g |
Columbus13 g Columbus Hops |
|
Pellet |
16 |
Boil
|
60 min |
21.86 |
39.4% |
20 g |
Fuggles20 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
3.43 |
60.6% |
33 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
13 g |
Columbus (Pellet) 13 g Columbus (Pellet) Hops |
|
21.86 |
39.4% |
20 g |
Fuggles (Pellet) 20 g Fuggles (Pellet) Hops |
|
3.43 |
60.6% |
33 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
158 °F |
-- |
Starting Mash Thickness:
1.4 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.4 qt/lb
|
5.34 |
21.4
|
Mash volume with grains
|
6.56 |
26.2
|
Grain absorption losses
|
-1.91 |
-7.6
|
Remaining sparge water volume (equipment estimates 4.28 g | 17.1 qt)
|
4.73 |
18.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.09 |
0.3
|
Pre boil volume (equipment estimates 7.54 g | 30.2 qt)
|
8 |
32
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
6 |
24
|
Going into fermentor
|
6 |
24
|
Total:
|
10.07
|
40.3
|
Equipment Profile Used: |
System Default |
"sweet stout 2" American Light Lager beer recipe by dan mart. All Grain, ABV 5.77%, IBU 25.29, SRM 42.31, Fermentables: (Maris Otter Pale, Acidulated Malt, Carapils (Dextrine Malt), Caramel / Crystal 40L, Caramel / Crystal 80L, Chocolate, Black Malt, Roasted Barley, Lactose (Milk Sugar)) Hops: (Columbus, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-14 00:17 UTC