kolsch extract
185 calories
19.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Mount Hood1.25 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
22.46 |
62.5% |
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
6.47 |
25% |
0.25 oz |
Tettnanger0.25 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
2.09 |
12.5% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Mount Hood (Pellet) 1.2499999971407 oz Mount Hood (Pellet) Hops |
|
22.46 |
62.5% |
0.75 oz |
Tettnanger (Pellet) 0.74999999828443 oz Tettnanger (Pellet) Hops |
|
8.56 |
37.5% |
2 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
1.09 |
4.4
|
Mash volume with grains
|
1.29 |
5.2
|
Grain absorption losses
|
-0.31 |
-1.3
|
Remaining sparge water volume (equipment estimates 6 g | 24 qt)
|
6.42 |
25.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.55 |
2.2
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
7.52
|
30.1
|
Equipment Profile Used: |
System Default |
"kolsch extract" American Light Lager beer recipe by MidNoc Brewer. All Grain, ABV 5.52%, IBU 31.02, SRM 4.46, Fermentables: (Liquid Malt Extract - Extra Light, Vienna, Carapils, Munich Light) Hops: (Mount Hood, Tettnanger)
Last Updated and Sharing
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- Last Updated: 2015-11-29 08:29 UTC