Dunkel - Beer Recipe - Brewer's Friend

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Dunkel

192 calories 19.5 g 12 oz
Beer Stats
Method: Partial Mash
Style: American Light Lager
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Saturday November 28th 2015
1.058
1.014
5.9%
23.3
19.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb Liquid Malt Extract - Munich3.3 lb Liquid Malt Extract - Munich 35 8 96.2%
0.13 lb German - Carafa II0.13 lb Carafa II 32 425 3.8%
3.43 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.54 oz Hersbrucker0.54 oz Hersbrucker Hops Pellet 4 Boil 60 min 19.02 73%
0.20 oz Hersbrucker0.2 oz Hersbrucker Hops Pellet 4 Boil 20 min 4.27 27%
0.74 oz / 0.00
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Steep specialty grains for 20 minutes -- -- 152 °F 20 min
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 3.26 g | 13.1 qt) 1.74 6.9  
Mash volume with grains (equipment estimates 3.26 g | 13.1 qt) 1.75 7  
Grain absorption losses (steeping) -0.02 -0.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.28 1.1  
Pre boil volume (equipment estimates 3.53 g | 14.1 qt) 2 8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil volume 2 8  
Going into fermentor 2 8  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 1.74 6.9
Equipment Profile Used: System Default
"Dunkel" American Light Lager beer recipe by brewnas. Partial Mash, ABV 5.86%, IBU 23.28, SRM 19, Fermentables: (Liquid Malt Extract - Munich, Carafa II) Hops: (Hersbrucker)
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  • Public: Yup, Shared
  • Last Updated: 2015-11-28 19:29 UTC