2015 - 11/29 - Sherlocks - December IPA
250 calories
22 g
12 oz
18.4 °P
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15.2 |
Boil
|
60 min |
42.89 |
20% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
6.19 |
20% |
1 oz |
pacific jade1 oz pacific jade Hops |
|
Pellet |
14.2 |
Boil
|
5 min |
7.99 |
20% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
20% |
1 oz |
pacific jade1 oz pacific jade Hops |
|
Pellet |
14.2 |
Dry Hop
|
5 days |
|
20% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
42.89 |
20% |
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
6.19 |
40% |
2 oz |
pacific jade (Pellet) 1.9999999954251 oz pacific jade (Pellet) Hops |
|
7.99 |
40% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
|
Infusion |
-- |
148 °F |
30 min |
2 gal |
|
Infusion |
-- |
155 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
6 |
24
|
Mash volume with grains
|
7.28 |
29.1
|
Grain absorption losses
|
-2 |
-8
|
Remaining sparge water volume (equipment estimates 3.86 g | 15.5 qt)
|
3.5 |
14
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.61 g | 30.5 qt)
|
7.25 |
29
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
6 |
24
|
Going into fermentor
|
6 |
24
|
Total:
|
9.5
|
38
|
Equipment Profile Used: |
System Default |
"2015 - 11/29 - Sherlocks - December IPA" American IPA beer recipe by Dr. Sherlock. All Grain, ABV 8.16%, IBU 57.07, SRM 12.78, Fermentables: (Pale 2-Row, Vienna, Victory, Munich - 60L, Caramel / Crystal 60L) Hops: (Columbus, Citra, pacific jade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-15 18:06 UTC