Citra Mosaic Galaxy Pale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Citra Mosaic Galaxy Pale

161 calories 13.8 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Wednesday November 18th 2015
1.053
1.009
5.8%
53.7
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.80 kg United Kingdom - Pale 2-Row1.8 kg Pale 2-Row 38 2.5 90%
0.20 kg United Kingdom - Cara Malt0.2 kg Cara Malt 35 17.5 10%
2 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g Citra2 g Citra Hops Pellet 11.5 Boil 60 min 7.12 2.9%
2 g Galaxy2 g Galaxy Hops Pellet 14.25 Boil 60 min 8.82 2.9%
2 g Mosaic2 g Mosaic Hops Pellet 12.5 Boil 60 min 7.74 2.9%
2 g Citra2 g Citra Hops Pellet 11.5 Boil 30 min 5.47 2.9%
2 g Galaxy2 g Galaxy Hops Pellet 14.25 Boil 30 min 6.78 2.9%
2 g Mosaic2 g Mosaic Hops Pellet 12.5 Boil 30 min 5.95 2.9%
5 g Citra5 g Citra Hops Pellet 11.5 Aroma 5 min 3.55 7.2%
5 g Galaxy5 g Galaxy Hops Pellet 14.25 Aroma 5 min 4.4 7.2%
5 g Mosaic5 g Mosaic Hops Pellet 12.5 Aroma 5 min 3.86 7.2%
14 g Citra14 g Citra Hops Pellet 11.5 Dry Hop 0 days 20.3%
14 g Mosaic14 g Mosaic Hops Pellet 12.5 Dry Hop 0 days 20.3%
14 g Galaxy14 g Galaxy Hops Pellet 14.25 Dry Hop 0 days 20.3%
69 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 L -- -- 65 °C 75 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 16.7 L) 10.9
Mash volume with grains (equipment estimates 18.1 L) 12.2
Grain absorption losses -2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 13.8 L) 8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 8
Volume into fermentor 8
Total: 10.9  
Equipment Profile Used: System Default
"Citra Mosaic Galaxy Pale" American Pale Ale beer recipe by Brewer #53439. BIAB, ABV 5.77%, IBU 53.69, SRM 6.4, Fermentables: (Pale 2-Row, Cara Malt) Hops: (Citra, Galaxy, Mosaic)
Last Updated and Sharing
 
1,698
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-15 17:53 UTC