Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 kg | American - Pale 2-Row | 37 | 1.8 | 72.7% | |
500 g | American - Munich - Light 10L | 33 | 10 | 9.1% | |
500 g | American - Carapils (Dextrine Malt) | 33 | 1.8 | 9.1% | |
500 g | American - Caramel / Crystal 20L | 35 | 20 | 9.1% | |
5,500 g / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
30 g | Nugget | Pellet | 13.7 | Boil | 50 min | 52.75 | 26.3% | |
28 g | Galaxy | Pellet | 14.25 | Boil | 10 min | 19.53 | 24.6% | |
56 g | Galaxy | Pellet | 14.25 | Dry Hop | 3 days | 49.1% | ||
114 g / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
Water | Liters |
---|---|
Total strike volume | 34.9 |
Mash volume with grains | 38.5 |
Grain absorption losses | -5.5 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 25.5 L) | 28.5 |
Boil off losses | -6.2 |
Hops absorption losses (first wort, boil, aroma) | -0.3 |
Post boil volume (equipment estimates 22 L) | 19 |
Estimated amount in fermentor | 19 |
Total: | 34.9 |
Equipment Profile Used: | System Default |