Combine Imperial Red Ale - Beer Recipe - Brewer's Friend

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Combine Imperial Red Ale

231 calories 23.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Strong Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Source: DP
Calories: 231 calories (Per 330ml)
Carbs: 23.3 g (Per 330ml)
Created: Tuesday November 17th 2015
1.075
1.018
7.4%
58.0
13.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg United Kingdom - Maris Otter Pale6.5 kg Maris Otter Pale 38 3.75 81.3%
0.50 kg United Kingdom - Crystal 45L0.5 kg Crystal 45L 34 45 6.3%
0.50 kg German - CaraMunich I0.5 kg CaraMunich I 34 39 6.3%
0.50 kg German - CaraAmber0.5 kg CaraAmber 34 23 6.3%
8 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Northern Brewer20 g Northern Brewer Hops Leaf/Whole 9 Boil 60 min 13.99 11.1%
100 g Columbus100 g Columbus Hops Leaf/Whole 15.6 Boil 10 min 43.97 55.6%
60 g Amarillo60 g Amarillo Hops Leaf/Whole 8.9 Dry Hop 7 days 33.3%
180 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 20 45 105 235
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Mash Infusion -- 67 °C 60 min
Fly Sparge -- 75 °C --
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 20
Mash volume with grains 25.3
Grain absorption losses -8
Remaining sparge water volume (equipment estimates 20.2 L) 15.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.3 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 25
Going into fermentor 25
Total: 35.9  
Equipment Profile Used: System Default
"Combine Imperial Red Ale" American Strong Ale beer recipe by DP. All Grain, ABV 7.43%, IBU 57.96, SRM 13.94, Fermentables: (Maris Otter Pale, Crystal 45L, CaraMunich I, CaraAmber) Hops: (Northern Brewer, Columbus, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2015-11-21 13:12 UTC