Malted whiskey
294 calories
26.4 g
12 oz
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.63 |
22.5
|
Mash volume with grains
|
6.83 |
27.3
|
Grain absorption losses
|
-1.88 |
-7.5
|
Remaining sparge water volume (equipment estimates 2.55 g | 10.2 qt)
|
3.85 |
15.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.15 |
0.6
|
Pre boil volume (equipment estimates 6.2 g | 24.8 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
4.7 |
18.8
|
Going into fermentor
|
4.7 |
18.8
|
Total:
|
9.48
|
37.9
|
Equipment Profile Used: |
System Default |
"Malted whiskey" American Light Lager beer recipe by Brewmasterbigz. All Grain, ABV 9.41%, IBU 0, SRM 4.98, Fermentables: (Pale 2-Row, Corn Sugar - Dextrose)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-10 21:52 UTC