Dama de Vermelho - Beer Recipe - Brewer's Friend

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Dama de Vermelho

148 calories 16.7 g 330 ml
Beer Stats
Method: BIAB
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Twolu
Calories: 148 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Thursday November 12th 2015
1.048
1.014
4.4%
22.8
17.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg German - Red X4.5 kg Red X 36 12 81.8%
0.50 kg American - Caramel / Crystal 80L0.5 kg Caramel / Crystal 80L 33 80 9.1%
0.50 kg American - Caramel / Crystal 60L0.5 kg Caramel / Crystal 60L 34 60 9.1%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Fantasia20 g Fantasia Hops Pellet 5.1 Boil 60 min 10.12 40%
20 g summer20 g summer Hops Pellet 6.4 Boil 30 min 9.76 40%
10 g Columbus10 g Columbus Hops Pellet 15 Aroma 5 min 2.97 20%
50 g / 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
23 L -- -- 72 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 36.4 L) 26.4
Mash volume with grains (equipment estimates 40 L) 30
Grain absorption losses -5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 24
Volume into fermentor 24
Total: 26.4  
Equipment Profile Used: System Default
"Dama de Vermelho" Irish Red Ale beer recipe by Twolu. BIAB, ABV 4.37%, IBU 22.84, SRM 17.02, Fermentables: (Red X, Caramel / Crystal 80L, Caramel / Crystal 60L) Hops: (Fantasia, summer, Columbus)
Last Updated and Sharing
 
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  • Last Updated: 2016-05-12 19:09 UTC