Walter White IPA
264 calories
28.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Summit1 oz Summit Hops |
|
Pellet |
17.6 |
Boil
|
60 min |
60.64 |
14.3% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
9.4 |
Boil
|
30 min |
12.45 |
7.1% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.4 |
Boil
|
20 min |
17.53 |
14.3% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
9.4 |
Boil
|
15 min |
8.04 |
7.1% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.4 |
Boil
|
10 min |
10.49 |
14.3% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9.4 |
Boil
|
5 min |
6.46 |
14.3% |
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.5 |
Dry Hop
|
7 days |
|
28.6% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Summit (Pellet) 0.99999999771257 oz Summit (Pellet) Hops |
|
60.64 |
14.3% |
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
26.95 |
28.5% |
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
28.02 |
28.6% |
2 oz |
Galaxy (Pellet) 1.9999999954251 oz Galaxy (Pellet) Hops |
|
|
28.6% |
7 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tbsp |
Coriander
|
|
Flavor |
Boil |
10 min. |
0.50 oz |
Bitter Orange Peel
|
|
Flavor |
Boil |
10 min. |
1 each |
Whirfloc
|
|
Fining |
Boil |
10 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Strike |
Infusion |
-- |
150 °F |
60 min |
|
Fly Sparge |
Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
4.38 |
17.5
|
Mash volume with grains
|
5.5 |
22
|
Grain absorption losses
|
-1.75 |
-7
|
Remaining sparge water volume
|
4.13 |
16.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.69 g | 26.8 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.19 |
-0.8
|
Post boil volume (equipment estimates 4.81 g | 19.3 qt)
|
5 |
20
|
Estimated amount in fermentor
|
5 |
20
|
Total:
|
8.5
|
34
|
Equipment Profile Used: |
System Default |
"Walter White IPA" Specialty IPA: White IPA beer recipe by Steve. All Grain, ABV 7.5%, IBU 115.6, SRM 5.19, Fermentables: (Pale 2-Row, White Wheat, Torrified Wheat, Rolled Oats) Hops: (Summit, Centennial, Amarillo, Galaxy) Other: (Coriander, Bitter Orange Peel, Whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-28 15:27 UTC