Cranberry Session - Beer Recipe - Brewer's Friend

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Cranberry Session

Created: Monday November 9th 2015
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155 calories 16.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 75 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 341 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
1.047
1.012
4.6%
0.0
10.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
275 lb German - Vienna275 lb Vienna 37 4 54.5%
200 lb German - Munich Dark200 lb Munich Dark 37 15.5 39.6%
30 lb German - CaraMunich II30 lb CaraMunich II 34 46 5.9%
505 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 311.88 gal (1247.5 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 299.88 gal (1199.5 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 229.78 gal (919.1 qt) 189.38 757.5  
Strike water volume at mash thickness of 1.5 qt/lb 189.38 757.5  
Mash volume with grains 229.78 919.1  
Grain absorption losses -63.13 -252.5  
Remaining sparge water volume (equipment estimates 185.88 g | 743.5 qt) 215 860  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 311.88 g | 1247.5 qt) 341 1364  
Boil off losses -1.88 -7.5  
Post boil Volume 310 1240  
Going into fermentor 310 1240  
Total: 404.38 1617.5
Equipment Profile Used: System Default
"Cranberry Session" American Light Lager beer recipe by tayvay. All Grain, ABV 4.61%, IBU 0, SRM 10.83, Fermentables: (Vienna, Munich Dark, CaraMunich II)
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  • Public: Yup, Shared
  • Last Updated: 2015-11-09 21:36 UTC