Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2 lb | Dry Malt Extract - Light | 42 | 4 | 21.4% | |
6 lb | Dry Malt Extract - Light - (late boil kettle addition) | 42 | 4 | 64.3% | |
8 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1 lb | American - Caramel / Crystal 60L | 34 | 60 | 10.7% | |
0.33 lb | American - Chocolate | 29 | 350 | 3.5% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.60 oz | Cascade | Pellet | 6.9 | Boil | 60 min | 19.41 | 37.5% | |
0.50 oz | Cascade | Pellet | 6.9 | Aroma | 0 min | 31.3% | ||
0.50 oz | Mount Hood | Pellet | 4.8 | Aroma | 0 min | 31.3% | ||
1.60 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1.80 tsp | ground cinnamon | Spice | Boil | 5 min. | |
1.80 tsp | ground clove | Spice | Boil | 5 min. | |
1.50 oz | bitter orange peel | Spice | Boil | 5 min. | |
1.50 oz | sweet orange peel | Spice | Boil | 5 min. | |
0.10 oz | ground ginger | Spice | Boil | 5 min. | |
0.10 oz | ground nutmeg | Spice | Boil | 5 min. |
Wyeast - London Ale 1028 | ||||||||||||||||
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Heat water added to kettle (equipment estimates 5.85 g | 23.4 qt) | 3.01 | 12 |
Mash volume with grains (equipment estimates 5.85 g | 23.4 qt) | 3.12 | 12.5 |
Grain absorption losses (steeping) | -0.17 | -0.7 |
Volume increase from sugar/extract (early additions) | 0.16 | 0.6 |
Pre boil volume (equipment estimates 5.84 g | 23.4 qt) | 3 | 12 |
Volume increase from sugar/extract (late additions) | 0.47 | 1.9 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.06 | -0.2 |
Post boil volume | 4.75 | 19 |
Going into fermentor | 4.75 | 19 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
Total: | 3.01 | 12 |
Equipment Profile Used: | System Default |