Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5 kg | German - Pilsner | 38 | 1.6 | 95.2% | |
250 g | German - CaraHell | 34 | 11 | 4.8% | |
5.25 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
25 g | Simcoe | Pellet | 12.7 | Boil | 60 min | 36.77 | 16.1% | |
20 g | Simcoe | Pellet | 12.7 | Whirlpool at 90 °C | 0 min | 12.9% | ||
25 g | Citra | Pellet | 11 | Whirlpool at 90 °C | 0 min | 16.1% | ||
25 g | Mosaic | Pellet | 12.5 | Whirlpool at 90 °C | 0 min | 16.1% | ||
20 g | Simcoe | Pellet | 12.7 | Dry Hop | 11 days | 12.9% | ||
20 g | Citra | Pellet | 11 | Dry Hop | 11 days | 12.9% | ||
20 g | Mosaic | Pellet | 12.5 | Dry Hop | 11 days | 12.9% | ||
155 g / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
Water | Liters |
---|---|
Strike water volume (equipment estimates 36.3 L) | 33.2 |
Mash volume with grains (equipment estimates 39.8 L) | 36.6 |
Grain absorption losses | -5.3 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 30.2 L) | 27 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.1 |
Post boil Volume | 24.4 |
Hops absorption losses (whirlpool, hop stand) | -0.4 |
Volume into fermentor | 24 |
Total: | 33.2 |
Equipment Profile Used: | System Default |