Onondaga APA
216 calories
23.6 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 lb |
American - Pale 2-Row3 lb Pale 2-Row |
|
37 |
1.8 |
100% |
3 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Cascade8 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
35.18 |
66.7% |
2 g |
Cascade2 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
6.76 |
16.7% |
2 g |
Cascade2 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
15 min |
3.97 |
16.7% |
12 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
irish moss
|
|
Water Agt |
Boil |
15 min. |
Quick Water Requirements
Water |
Gallons |
Quarts |
Total strike volume
|
3.13 |
12.5
|
Mash volume with grains
|
3.37 |
13.5
|
Grain absorption losses
|
-0.38 |
-1.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 2.77 g | 11.1 qt)
|
2.5 |
10
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil volume (equipment estimates 0.98 g | 3.9 qt)
|
1.25 |
5
|
Estimated amount in fermentor
|
1.25 |
5
|
Total:
|
3.13
|
12.5
|
Equipment Profile Used: |
System Default |
"Onondaga APA" American Pale Ale beer recipe by Brewer #53896. BIAB, ABV 6.13%, IBU 45.9, SRM 4.07, Fermentables: (Pale 2-Row) Hops: (Cascade) Other: (irish moss)
Last Updated and Sharing
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- Last Updated: 2016-10-22 19:12 UTC