Pilsner #001 - Beer Recipe - Brewer's Friend

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Pilsner #001

150 calories 14.7 g 330 ml
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Laffen281
Calories: 150 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Monday November 2nd 2015
1.049
1.011
5.0%
31.2
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 g German - Carapils300 g Carapils 35 1.3 5.5%
5.20 kg German - Pilsner5.2 kg Pilsner 38 1.6 94.5%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
150 g Saaz150 g Saaz Hops Pellet 2.88 Boil 30 min 27.63 83.3%
30 g Saaz30 g Saaz Hops Pellet 2.88 Boil 15 min 3.57 16.7%
180 g / $ 0.00
 
Yeast
White Labs - Czech Budejovice Lager Yeast WLP802
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
10 - 13 °C
Starter:
No
Fermentation Temp:
11 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.5
Mash volume with grains 20.1
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 26.5 L) 18.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 36.6 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.9
Post boil Volume 30
Going into fermentor 30
Total: 34.9  
Equipment Profile Used: System Default
"Pilsner #001" German Pilsner (Pils) beer recipe by Laffen281. All Grain, ABV 5.01%, IBU 31.2, SRM 2.74, Fermentables: (Carapils, Pilsner) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2015-11-02 20:58 UTC