Pale Ale - Beer Recipe - Brewer's Friend

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Pale Ale

105 calories 10.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.011 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 105 calories (Per 12oz)
Carbs: 10.9 g (Per 12oz)
Created: Wednesday October 28th 2015
1.032
1.008
3.1%
66.5
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.25 lb American - Pale 2-Row10.25 lb Pale 2-Row 37 1.8 83.7%
0.75 lb American - Vienna0.75 lb Vienna 35 4 6.1%
0.75 lb American - Victory0.75 lb Victory 34 28 6.1%
0.50 lb American - White Wheat0.5 lb White Wheat 40 2.8 4.1%
12.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 42.27 25%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 21.61 25%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 1 min 2.57 25%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 7 days 25%
4 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
58 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.59 18.4  
Mash volume with grains 5.57 22.3  
Grain absorption losses -1.53 -6.1  
Remaining sparge water volume (equipment estimates 3.8 g | 15.2 qt) 12.19 48.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.61 g | 26.5 qt) 15 60  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 16.78 67.1
Equipment Profile Used: System Default
"Pale Ale" American Pale Ale beer recipe by pillsburyjoboy. All Grain, ABV 3.11%, IBU 66.46, SRM 6.62, Fermentables: (Pale 2-Row, Vienna, Victory, White Wheat) Hops: (Northern Brewer, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2015-10-28 23:40 UTC