Experiment
161 calories
16.6 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
22.38 |
50% |
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
15 min |
8.2 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
22.38 |
50% |
|
1 oz |
Mount Hood (Pellet) 0.99999999771257 oz Mount Hood (Pellet) Hops |
|
8.2 |
50% |
|
2 oz
/ $ 0.00
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Heat water added to kettle (equipment estimates 6.14 g | 24.6 qt)
|
3.57 |
14.3
|
|
Mash volume with grains (equipment estimates 6.14 g | 24.6 qt)
|
3.65 |
14.6
|
|
Grain absorption losses (steeping)
|
-0.13 |
-0.5
|
|
Volume increase from sugar/extract (early additions)
|
0.56 |
2.2
|
|
Pre boil volume (equipment estimates 6.58 g | 26.3 qt)
|
4 |
16
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
|
Post boil volume
|
5 |
20
|
|
Going into fermentor
|
5 |
20
|
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
|
Total:
|
3.57
|
14.3
|
| Equipment Profile Used: |
System Default |
"Experiment" Classic American Pilsner beer recipe by SteveJ0912. Extract, ABV 4.8%, IBU 30.58, SRM 3.17, Fermentables: (Liquid Malt Extract - Pilsen) Steeping Grains: (Pale 2-Row) Hops: (Cluster, Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-02 13:06 UTC
