Confused Otter APA
176 calories
15 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.60 oz |
Columbus0.6 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
40 |
33.3% |
0.10 oz |
Simcoe0.1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
2.8 |
5.6% |
0.10 oz |
Simcoe0.1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
2.05 |
5.6% |
1 oz |
Zythos1 oz Zythos Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
55.6% |
1.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.60 oz |
Columbus (Pellet) 0.59999999862754 oz Columbus (Pellet) Hops |
|
40 |
33.3% |
0.20 oz |
Simcoe (Pellet) 0.19999999954251 oz Simcoe (Pellet) Hops |
|
4.85 |
11.2% |
1 oz |
Zythos (Pellet) 0.99999999771257 oz Zythos (Pellet) Hops |
|
|
55.6% |
1.80 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
150 °F |
70 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 7.69 g | 30.7 qt)
|
6.91 |
27.6
|
Mash volume with grains (equipment estimates 8.43 g | 33.7 qt)
|
7.65 |
30.6
|
Grain absorption losses
|
-1.16 |
-4.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.28 g | 25.1 qt)
|
5.5 |
22
|
Boil off losses
|
-1.75 |
-7
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume
|
4.5 |
18
|
Volume into fermentor
|
4.5 |
18
|
Total:
|
6.91
|
27.6
|
Equipment Profile Used: |
System Default |
"Confused Otter APA" American Pale Ale beer recipe by Joey Sabourin. BIAB, ABV 5.92%, IBU 44.85, SRM 7.83, Fermentables: (Maris Otter Pale, CaraFoam, Caramel / Crystal 20L) Hops: (Columbus, Simcoe, Zythos)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-30 12:16 UTC