Amarillo APA - Beer Recipe - Brewer's Friend

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Amarillo APA

200 calories 20.5 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Sunday October 25th 2015
1.065
1.016
6.4%
47.3
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.81 kg United Kingdom - Pale 2-Row4.814 kg Pale 2-Row 38 2.5 76.8%
0.96 kg German - Munich Dark0.964 kg Munich Dark 37 15.5 15.4%
0.49 kg German - CaraAmber0.488 kg CaraAmber 34 23 7.8%
6.27 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
21 g Amarillo21 g Amarillo Hops Pellet 8.9 Boil 60 min 22.95 26.9%
26.80 g Amarillo26.8 g Amarillo Hops Pellet 8.9 Boil 20 min 17.74 34.3%
30.30 g Amarillo30.3 g Amarillo Hops Pellet 8.9 Boil 5 min 6.6 38.8%
78.10 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 35.2 L) 35.7
Mash volume with grains (equipment estimates 39.3 L) 39.8
Grain absorption losses -6.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28 L) 28.5
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 21
Volume into fermentor 21
Total: 35.7  
Equipment Profile Used: System Default
"Amarillo APA" American Pale Ale beer recipe by DJ Bribie. BIAB, ABV 6.44%, IBU 47.29, SRM 9.64, Fermentables: (Pale 2-Row, Munich Dark, CaraAmber) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2015-10-25 04:39 UTC