Riley
370 calories
44.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.20 oz |
Nugget1.2 oz Nugget Hops |
|
Leaf/Whole |
13.5 |
Boil
|
60 min |
34.74 |
37.5% |
1 oz |
Columbus1 oz Columbus Hops |
|
Leaf/Whole |
15.2 |
Boil
|
15 min |
16.17 |
31.3% |
1 oz |
Columbus1 oz Columbus Hops |
|
Leaf/Whole |
15.2 |
Boil
|
1 min |
1.41 |
31.3% |
3.20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.20 oz |
Nugget (Leaf/Whole) 1.1999999972551 oz Nugget (Leaf/Whole) Hops |
|
34.74 |
37.5% |
2 oz |
Columbus (Leaf/Whole) 1.9999999954251 oz Columbus (Leaf/Whole) Hops |
|
17.58 |
62.6% |
3.20 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
8.42 |
33.7
|
Mash volume with grains
|
10.21 |
40.9
|
Grain absorption losses
|
-2.81 |
-11.2
|
Remaining sparge water volume (equipment estimates 1.76 g | 7 qt)
|
1.14 |
4.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.12 g | 28.5 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.12 |
-0.5
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.56
|
38.2
|
Equipment Profile Used: |
System Default |
"Riley" California Common Beer recipe by Brewer #53338. All Grain, ABV 9.54%, IBU 52.32, SRM 49.62, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Chocolate, Midnight Wheat Malt, Carapils (Dextrine Malt), Munich - Light 10L) Hops: (Nugget, Columbus)
Last Updated and Sharing
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- Last Updated: 2015-10-21 20:28 UTC