Vienna Porter 2015
144 calories
15.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
12.58 |
50% |
25 g |
Fuggles25 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
11.32 |
50% |
50 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.25 each |
Protofloc tablet
|
|
Fining |
Boil |
15 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
90min @ 68 |
Infusion |
-- |
68 °C |
90 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 37.6 L)
|
35.7 |
Mash volume with grains (equipment estimates 41.4 L)
|
39.4 |
Grain absorption losses
|
-5.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31 L)
|
29 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
25 |
Volume into fermentor
|
25 |
Total:
|
35.7
|
Equipment Profile Used: |
System Default |
"Vienna Porter 2015" Brown Porter beer recipe by mhj. BIAB, ABV 4.51%, IBU 23.89, SRM 24.77, Fermentables: (Vienna, Brown, Amber, Chocolate, Crystal 70L) Hops: (East Kent Goldings, Fuggles) Other: (Protofloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-05 08:44 UTC