ipa 9
239 calories
24.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
11.6 |
Boil
|
60 min |
31.31 |
18.5% |
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12 |
Boil
|
20 min |
19.62 |
18.5% |
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12 |
Boil
|
10 min |
11.74 |
18.5% |
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
11.6 |
Boil
|
5 min |
4.99 |
14.8% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12 |
Boil
|
0 min |
|
14.8% |
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
11.6 |
Boil
|
0 min |
|
14.8% |
135 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
65 g |
Chinook (Pellet) 65 g Chinook (Pellet) Hops |
|
36.3 |
48.1% |
70 g |
Simcoe (Pellet) 70 g Simcoe (Pellet) Hops |
|
31.36 |
51.8% |
135 g
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.4 qt/lb
|
5.6 |
22.4
|
Mash volume with grains
|
6.88 |
27.5
|
Grain absorption losses
|
-2 |
-8
|
Remaining sparge water volume (equipment estimates 4.33 g | 17.3 qt)
|
4.65 |
18.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.68 g | 30.7 qt)
|
8 |
32
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.18 |
-0.7
|
Post boil Volume
|
6 |
24
|
Going into fermentor
|
6 |
24
|
Total:
|
10.25
|
41
|
Equipment Profile Used: |
System Default |
"ipa 9" California Common Beer recipe by dan mart. All Grain, ABV 7.06%, IBU 67.66, SRM 6.3, Fermentables: (Pale 2-Row, Wheat Malt, Vienna, Munich Light, Rye, Acidulated Malt, Carapils (Dextrine Malt), Honey Malt) Hops: (Chinook, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-19 05:00 UTC