BB#53 APA Cascade/Chinook - Beer Recipe - Brewer's Friend

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BB#53 APA Cascade/Chinook

164 calories 14 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 25 liters (ending kettle volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: Audun Meland
Calories: 164 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Sunday October 18th 2015
1.054
1.009
6.0%
41.8
17.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5,000 g United Kingdom - Pale 2-Row5000 g Pale 2-Row 38 5.17 92.6%
250 g German - CaraAmber250 g CaraAmber 34 59.88 4.6%
150 g United Kingdom - Crystal 140L150 g Crystal 140L 33 372.1 2.8%
5,400 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g cascade40 g cascade Hops Pellet 6 Boil 60 min 24.29 40%
25 g chinook25 g chinook Hops Pellet 11.2 Boil 15 min 14.06 25%
10 g Chinook10 g Chinook Hops Pellet 11.2 Boil 5 min 2.26 10%
25 g chinook25 g chinook Hops Pellet 11.2 Boil 1 min 1.22 25%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Infusion -- 65 °C 60 min
30 L Infusion -- 77 °C 10 min
Quick Water Requirements
Water Liters
Total strike volume 33.3
Mash volume with grains 36.9
Grain absorption losses -5.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 32.2 L) 27
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume (equipment estimates 19.9 L) 25
Estimated amount in fermentor 25
Total: 33.3  
Equipment Profile Used: System Default
"BB#53 APA Cascade/Chinook" American Pale Ale beer recipe by Audun Meland. BIAB, ABV 5.95%, IBU 41.84, SRM 17.17, Fermentables: (Pale 2-Row, CaraAmber, Crystal 140L) Hops: (cascade, chinook, Chinook)
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  • Last Updated: 2015-10-18 17:47 UTC