Rebel rye porter
206 calories
21.6 g
12 oz
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.69 |
18.8
|
Mash volume with grains
|
5.69 |
22.8
|
Grain absorption losses
|
-1.56 |
-6.3
|
Remaining sparge water volume (equipment estimates 4.13 g | 16.5 qt)
|
4.63 |
18.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7 g | 28 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.31
|
37.3
|
Equipment Profile Used: |
System Default |
"Rebel rye porter" Robust Porter beer recipe by Northern brewer. All Grain, ABV 6.14%, IBU 0, SRM 13.03, Fermentables: (Pale 2-Row, Rye, Dark Munich, Crystal 50L, Dark Crystal 80L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-17 13:19 UTC