Honey Strong Ale - Beer Recipe - Brewer's Friend

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Honey Strong Ale

212 calories 21.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Specialty Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Tuesday October 13th 2015
1.064
1.016
6.3%
28.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Canadian - Pale 2-Row4 lb Pale 2-Row 36 1.75 66.7%
2 lb Honey2 lb Honey 42 2 33.3%
6 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.70 oz Mount Rainier0.7 oz Mount Rainier Hops Pellet 6.2 Boil 60 min 27.99 100%
0.70 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 1.25 5  
Mash volume with grains 1.57 6.3  
Grain absorption losses -0.5 -2  
Remaining sparge water volume (equipment estimates 3.87 g | 15.5 qt) 3.34 13.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.16 0.6  
Pre boil volume (equipment estimates 4.53 g | 18.1 qt) 4 16  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 4.59 18.4
Equipment Profile Used: System Default
"Honey Strong Ale" Belgian Specialty Ale beer recipe by ABCS brewing. All Grain, ABV 6.3%, IBU 27.99, SRM 3.64, Fermentables: (Pale 2-Row, Honey) Hops: (Mount Rainier)
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  • Last Updated: 2015-10-16 01:59 UTC