2016 - 1/2 --- Maduro - Cigar City Clone - Beer Recipe - Brewer's Friend

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2016 - 1/2 --- Maduro - Cigar City Clone

168 calories 18.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 10.8 °P (recipe based estimate)
Efficiency: 61% (brew house)
Source: Dr. Sherlock / Internet
Rating:
4.00 (1 Review)

Calories: 168 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Tuesday October 13th 2015
12.5 °P
3.6 °P
4.8%
21.2
28.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 64.3%
2 lb American - Victory2 lb Victory 34 28 14.3%
1 lb Rolled Oats1 lb Rolled Oats 33 2.2 7.1%
8 oz American - Caramel / Crystal 40L8 oz Caramel / Crystal 40L 34 40 3.6%
8 oz American - Chocolate8 oz Chocolate 29 350 3.6%
8 oz American - Munich - 60L8 oz Munich - 60L 33 60 3.6%
8 oz American - Roasted Barley8 oz Roasted Barley 33 300 3.6%
224 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.20 oz Goldings1.2 oz Goldings Hops Pellet 4.5 Boil 60 min 18.14 54.5%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 5 min 3.01 45.5%
2.20 oz / $ 0.00
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
66 - 71 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 285 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.25 21  
Mash volume with grains 6.37 25.5  
Grain absorption losses -1.75 -7  
Remaining sparge water volume (equipment estimates 4.33 g | 17.3 qt) 3.75 15  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.58 g | 30.3 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 9 36
Equipment Profile Used: System Default
 
Notes

https://www.reddit.com/r/Homebrewing/comments/3ckng1/cigar_city_maduro_brown_clone/

___________________
Notes: Brought to Homebrewers meeting 2/17/2016-

Has an overall English feel and taste to it. The hops are subtle and play out well in the background. The highlight is the very silky and smooth mouth feel that is given to this beer by the oats. The roast and chocolate notes are accentuated by the oats. Overall a very drinkable and successful beer.

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  • Last Updated: 2016-12-03 00:05 UTC