BAF Pale Ale - Beer Recipe - Brewer's Friend

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BAF Pale Ale

209 calories 26.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 13.2 °P (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 209 calories (Per 330ml)
Carbs: 26.5 g (Per 330ml)
Created: Monday October 12th 2015
16.3 °P
6.1 °P
5.6%
51.2
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.68 kg Flaked Oats0.68 kg Flaked Oats 33 2.2 8%
5.70 kg German - Pilsner5.7 kg Pilsner 38 1.6 67%
1.45 kg German - Pale Ale1.45 kg Pale Ale 39 2.3 17%
0.68 kg German - Carapils0.68 kg Carapils 35 1.3 8%
8.51 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 60 min 18.47 4.1%
35 g Triskel35 g Triskel Hops Pellet 7.6 Aroma 5 min 6.53 14.3%
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Aroma 5 min 6.33 12.2%
45 g Citra45 g Citra Hops Pellet 11 Aroma 5 min 12.15 18.4%
45 g Cascade45 g Cascade Hops Pellet 7 Aroma 5 min 7.73 18.4%
80 g Citra80 g Citra Hops Pellet 11 Dry Hop 3 days 32.7%
245 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18.7 L -- -- 62 °C 30 min
-- -- 72 °C 30 min
-- -- 78 °C 15 min
Starting Mash Thickness: 2.2 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.2 L/kg 18.7
Mash volume with grains 24.3
Grain absorption losses -8.5
Remaining sparge water volume (equipment estimates 17.2 L) 15.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.5 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 20
Going into fermentor 20
Total: 34.4  
Equipment Profile Used: System Default
 
Notes

18.7 L einmaischen (Verhältnis 2.2), Nachguss bis auf 16.2 Plato (sollten wohl ca 7 Liter Nachguss werden).

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  • Last Updated: 2015-10-12 16:37 UTC